Solid, dark and oily. It breaks into tiny balls if rolled between the fingers.
A chocolate that has been overbaked with a bit of a perfumed odor.
There's a rich and flavourful draw that produces a light coating of oil in your throat. It went very well with some over-dried Damiana that I had left out too long.
Mild and relaxing high for a polm. It lasted over an hour but then I was a bit tired afterward.
Well, maybe it was a bad idea to sample this with Damiana, but I think the high was only enhanced! Good consistency and flavour. This was better than King "Moroccan", Jens!want to review? create an account